Susan Peirce Thompson, Ph.D., is the New York Times best-selling author of Bright Line Eating, The Official Bright Line Eating Cookbook, and Rezoom. She is on the faculty of Brain and Cognitive Sciences at the University of Rochester and spearheads the worldwide Bright Line Eating movement. Visit SusanPeirceThompson.com and BrightLineEating.comJoAnn Campbell-Rice, Ph.D., joined the Bright Line Eating coaching staff in 2019 after a decade working as a Spiritual Care Professional for the Hazelden Betty Ford Foundation and a career as a Spiritual Director and English professor.